A boned and rolled turkey crown from our own farm in cudham, stuffed with sage and onion stuffing. Easy to carve and no waste.
INGREDIENTS
SAGE AND ONION STUFFING:BREADCRUMB(WHEAT FLOUR(CALCIUM CARBONATE,IRON,NIACIN,THIAMIN),WATER,SALT,YEAST),RUSK(WHEAT FLOUR(CALCIUM CARBONATE,IRON,NIACIN,THIAMIN),SALT),TURKEY,DEHYDRATED ONION,HERBS(SAGE,PARSLEY),SALT(E535 ANTICAKING AGENT),NATURAL FLAVOURING,SUGAR,RAPESEED OIL,PEPPER.
FOR ALLERGENS SEE INGREDIENTS IN BOLD
