Pork steaks dipped in our Jamaican Jerk glaze. This has a mixture of different spices blended with jalapeño peppers, spring onions, bell peppers and garlic. (Minimum weight 400g)
INGREDIENTS
70% VEGETABLE OILS(RAPESEED,SUNFLOWER),VEGETABLES(SPRING ONION,GARLIC,BELL PEPPER),SPICES(ALLSPICE,CHILLIES,JAPAPENO PEPPER,SMOKED PAPRIKA POWDER,CLOVES,NUTMEG,CINNAMON),SALT,CANE SUGAR,NATURAL FLAVOURINGS,PAPRIKA CONCENTRATE,ORANGE PEELS,HERBS,THYME
